Baking is fun, and the resulting food is always excellent. Preparing and eating baked food is great until you have pans with baked-on food to clean. Everyone who loves cooking must have come across food stuck on the roasting pan at one time or another, which is where the work begins. Roasting pans are an essential kitchen staple for roasting vegetables or preparing the holiday turkey. Over time, the pans start accumulating baked-on pieces of food and gunk. This accumulation happens when the pan isn’t thoroughly cleaned every time the pan is used.
Baked-on food is tough to remove, but the stubborn areas can be eliminated with a bit of effort. Get your roasting pan looking clean again. These kitchen cleaning tips from Organic Maids give you all you need to make your roasting pan sparkling clean.
Kitchen Cleaning Tips: How to Clean the Roasting Pan
The roasting pan should be cleaned after every use. If you can maintain a clean roasting pan, hot water and soap are enough to keep the pan clean most times. Follow these kitchen cleaning tips from Organic Maids to tackle a stubborn roasting pan.
Let it Soak
Sprinkle a little dish soap on the pan and fill it with steamy hot water. Let it soak for 30-60 minutes and give a good scrub. If the roasting pan still has stubborn stains, go to the following steps below.
Use Baking Soda and Vinegar
A burnt roasting pan with those tough and stubborn stains can be a headache to clean. To make it easier:
- Start by mixing one-half cup of white vinegar with some hot water.
- Take one-half cup of baking soda and sprinkle the baking soda over the roasting pan.
- Pour the vinegar over the baking soda on the pan and watch the bubbling action as the vinegar and baking soda react.
- Leave it for a few minutes to help remove the stuck pieces of food.
- Soak the hot pan in hot water for 30 minutes.
- Don’t remove the baking soda and vinegar.
- Give the pan a good scrub and rinse.
- Use a steel wool pad to scrub or a spatula to remove the more significant food and stains pieces. This scrub shouldn’t require a lot of effort since the baking soda and vinegar did the hard work.
How to Clean a Stainless Steel Roasting Pan
The above method of using vinegar and baking soda works magic to eliminate tough food stains. The most challenging stains will need some more baking soda and a scouring pad to scrub off the stains. This process applies to stainless steel roasting pans. In any case, a good cleaning agent and a scrubber does the job perfectly.
The Organic Maids
Using these kitchen cleaning tips will result in shiny pans ready for the next baking project. If you need more than cleaning tips, contact The Organic Maids. Their team can keep your whole house sparkling clean. Call 704-999-1947 and set up an appointment today.