Air fryers are the newest kitchen rage, especially among fried food enthusiasts. These new kitchen essentials provide a healthier alternative to some of your favorite fried items, with less grease and less mess. It’s made supper preparation more effortless than ever, but it does require some cleaning to keep it ready for each use.
Maid Service in Charlotte: When to Clean Your Air Fryer
Do After Each Use
Each time an air fryer is used, the basket, tray, and pan should be washed with soap and warm water or placed in the dishwasher. Wipe down the interior with a moist cloth and a small amount of dish soap. Reassemble after drying all pieces.
Do After Every Few Uses
Though these actions aren’t required after every usage, regularly doing them will keep your air fryer in good working order. First, wipe off the outside with a moist towel. It would help if you also looked for any oil or residue on the heating coil. Allow the machine to cool before wiping the coils with a moist cloth, removing any build-up.
Steps to Clean Your Air Fryer
Let Appliance Cool
Please wait for the fryer to cool before wiping it down with a moist cloth after each usage. Then, spend additional time on each component, including the interior and exterior of the base, for a more complete clean.
Get Your Cleaning Supplies
If at all possible, clean the air fryer without using chemicals. Regularly cleaning the air fryer will reduce the need for using harsh chemicals to restore its original appearance. If a cleaning solution is required, read the label to ensure it is suitable for food preparation devices or surfaces.
Wipe the Inside
Wipe off the inside of the air fryer with a damp microfiber cloth or sponge and a small quantity of dish soap and dry with a soapless damp cloth. Don’t forget to clean the built-in screen on some models.
Check the Heating Element
Clean the heating element with a moist cloth, but don’t use soap. Turn the machine upside down and scrub gently to remove any burned food particles.
Wipe The Exterior
After each usage, remove the grease drip pan, drain it, and rinse it in the sink. Remove any stuck-on food with a moist, soapy towel. You’ll want to wipe away any excess soap with another cloth, just like the interior of the air fryer; it’s frequently helpful to finish with a paper towel to make it shine.
It’s a lot easier to maintain your air fryer clean if you do it regularly, and it’s also a lot more sanitary to use. If you leave it too long without cleaning it thoroughly, it can become a job requiring some elbow grease.
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